This smart guide to whiskey introduces a new generation of would-be connoisseurs to the hottest new-again spirit. And with upstart distillers reviving varieties like white dog (moonshine to prohibition-era folks), now is the best time to start learning about it. Drink More Whiskey is the reference for those want to discover the provenance, styles, differences in quality, and ideal uses of whiskey in a fresh, fun-to-read format. In addition, more than 20 recipes are sprinkled throughout, from classics like the Old Fashioned to thoroughly modern tipples like the Manchester (made from single malt Scotch whisky and fresh herbs), so readers can take their learning from book to glass.
Drink More Whiskey
Description
Author Description
Daniel Yaffe founded Drink Me magazine right out of college (UC Berkeley), at the ripe old age of 22. That was almost 4 years ago. In 2011, Drink Me launched an East Coast arm in Manhattan. When Daniel isn't writing, researching and editing for the magazine, he guest bartends throughout the Bay Area and works as a filmmaker.