"This fine memoir is more insightful than gossipy, and as a subject Bacon is just about unbeatable." -- The New York Times
In June of 1963, when Michael Peppiatt first met Francis Bacon, the former was a college boy at Cambridge, the latter already a famous painter, more than thirty years his senior. And yet, Peppiatt was welcomed into the volatile artist's world; Bacon, considered by many to be "mad, bad, and dangerous to know," proved himself a devoted friend and father figure, even amidst the drinking and gambling.
Though Peppiatt would later write perhaps the definitive biography of Bacon, his sharply drawn memoir has a different vigor, revealing the artist at his most intimate and indiscreet, and his London and Paris milieus in all their seediness and splendor. Bacon is felt with immediacy, as Peppiatt draws from contemporary diaries and records of their time together, giving us the story of a friendship, and a new perspective on an artist of enduring fascination.
Francis Bacon in Your Blood
Description
Author Description
Michael Peppiatt studied at the University of Cambridge, where he began his career as an art writer by writing exhibition reviews for the Observer. In an international career as a writer and curator, he has curated numerous exhibitions of Francis Bacon’s and other artists’ work and been published in Réalités magazine, Le Monde, the New York Times, the Financial Times, Art News and Art International, which he bought and relaunched in 1985. He is also the author of the definitive Bacon biography, the 1997 Francis Bacon: Anatomy of an Enigma. In 2005 he was awarded a PhD by the University of Cambridge for his published work in the field of twentieth-century art. He is a member of the Society of Authors and the Royal Society of Literature, and in 2010 he joined the international board of the Palazzo delle Esposizioni in Rome.