This special re-print edition of EJW Dietz's book "Essentials of Successful Poultry Keeping" is a guide to raising poultry for pleasure and profit. Written in 1912, this classic text on poultry by one of the great experts of the early 20th Century sheds light on age old techniques of poultry management. Topics in this short, concise guide include Varieties of Fowls, Characteristics of Fowls, Poultry House Plans, Poultry Feeding, Feeding Secrets, Winter Eggs, Incubators, Care of Little Chicks, Pure Bred Stock, Marketing Chickens, Turkeys, Ducks, Geese, Poultry Diseases and Some Remedies, Advertising and Selling Poultry, How To Start a Poultry Business and more. Note: This edition is a perfect facsimile of the original edition and is not set in a modern typeface. As a result, some type characters and images might suffer from slight imperfections or minor shadows in the page background.
