Bartender trainer and cocktail-mixing speed record-holder Paul Martin shares his barroom secrets with this fantastic collection of easy-to-follow recipes.
Whether you mix cocktails for a living or just want to impress your friends, you'll find the recipes you need for everything from archetypal classics, such as the Dry Martini, the Manhattan, the Bloody Mary, the Mint Julep, and the Strawberry Daiquiri, to later inventions, such as the Caipirinha and the Long Island Iced Tea. There are even recipes for delicious non-alcoholic cocktails.
2500 Cocktails : The Definitive Guide To The Classic Recipes
Description
Author Description
Paul Martin, author of The Cocktail Cabinet, is a consultant to some of the world's top spirit brands. He runs bartender training courses and demonstrations around the world and appears regularly on television and radio. From his days as a London bar owner, he holds two world speed records for mixing cocktails.