This recipe book is for those who want to make a unique, delicious drink, any time of the year (especially summertime), year after year, as a home-tender. Whether you're a kick-back-tender, a girl's night in-tender, or an end-of-the-week-tender, you can follow this book to wow your guests and impress yourself! Whichever type of tender you are, you don't have to be a certified bartender (like me wink) to make a good drink. With these simplified and easy-to-follow instructions, you'll be able to create your libations without the complication of mixology/bartending jargon, multiple utensils, hard-to-find ingredients, and fancy processes. We won't even have to use measurement tools! Best of all, the ingredients I've chosen are great quality with mid-stream pricing.
