Books
The New Cookery : A Book of Recipes, Most of Which Are in Use at the Battle Creek Sanitarium
Elements of the Theory and Practice of Cookery : A Textbook of Domestic Science for Use in Schools
The Business of Being a Housewife : A Manual to Promote Household Efficiency and Economy
The Good Housekeeping Hostess : Entertainments for All Seasons and Occasions, Described in Detail by a Group of Accomplished Entertainers; Also the Complete Rules of Etiquette and Social Observance for the Hostess
The Business of Being a Housewife : A Manual to Promote Household Efficiency and Economy
Chemical Examination of Alcoholic Liquors
The Pilgrim Cook Book : Containing Nearly 700 Carefully Tested Recipes
Vegetable Cookery : Including a Complete Set of Recipes for Pastry, Preserving, Pickling
Vegetable Cookery : Including a Complete Set of Recipes for Pastry, Preserving, Pickling
Beverages and Sauces of Colonial Virginia, 1607-1907
Beverages and Sauces of Colonial Virginia, 1607-1907
The Expert Waitress : A Manual for the Pantry, Kitchen, and Dining-Room
